Enchilada Sauce 1 Quart Cold Water1/2 Cup Chili Powder1/2 Cup Paprika1 tsp Salt3 tbsp roux (This is a thikening agent made from 2 parts flour and 1 part oil.) Combine the water, paprika, chili powder, and salt in a saucepan and bring to a boil. Stir in the roux,...
Making Mexican Enchiladas The secret to making good enchiladas is the sauce. I would recommend finding a sauce that you find delicious, and stick to that, but if you would like to try a recipe try the one listed below. I’ve included a link to it.Now let...
